Must be 18 or older to apply

The Overnight Baker will be responsible for baking and finishing the Company's baked good items, including donuts, bagels, croissants, etc. The Baker/Finisher will be expected to execute proper pre-bake, baking, and post-bake procedures in a timely fashion to produce consistent, high-quality finished baked products to customers. 

Perks & Benefits:

• Competitive pay

• Flexible scheduling

• Weekly Paycheck

• Opportunities for advancement in a growing, loved brand

• Great workplace culture

• Free coffee while working on the clock
  

Skills/Qualifications

• Able to work quickly and efficiently with minimal direction

• Pays special Attention to Detail

• Takes Special Pride and Personal Interest in their work

• Self-Motivated and Cooperative

• Good Time Management

• Able to interpret, understand and follow instructions

Job Requirements

• Follows Crew Policy & Dunkin Standards

• Meet Daily production levels as determined by Kitchen Manager

• Finishes all products to the level that ensures guest satisfaction

• Ensure Brand production standards and systems are executed on their shift

• Arrives ready to work on time and is reliable

• Keep kitchen clean and organized

• Follow Uniform Standard for Finisher/Baker

• Must be able to lift 50 pounds

Merchandising

• Keep bakery cases full and attractive throughout shift

• Assist in back case merchandising throughout the shift (following merchandising standards binder)

Join Us:
Be part of a brand that fuels the world with coffee and positivity. Apply today and bring your leadership to the next level with Dunkin’!